Full Text:   <3345>

Summary:  <1973>

Suppl. Mater.: 

CLC number: S311

On-line Access: 2014-01-28

Received: 2013-01-31

Revision Accepted: 2013-05-07

Crosschecked: 2014-01-13

Cited: 6

Clicked: 7043

Citations:  Bibtex RefMan EndNote GB/T7714

-   Go to

Article info.
Open peer comments

Journal of Zhejiang University SCIENCE B 2014 Vol.15 No.2 P.181-193

http://doi.org/10.1631/jzus.B1300036


Response of seed tocopherols in oilseed rape to nitrogen fertilizer sources and application rates* #


Author(s):  Nazim Hussain, Hui Li, Yu-xiao Jiang, Zahra Jabeen, Imran Haider Shamsi, Essa Ali, Li-xi Jiang

Affiliation(s):  . Key Laboratory of Crop Gene Resources of Zhejiang Province, College of Agriculture and Biotechnology, Zhejiang University, Hangzhou 310058, China

Corresponding email(s):   jianglx@zju.edu.cn

Key Words:  Oilseed rape (Brassica napus L.), Nitrogen rate, Urea, Ammonium nitrate, Tocopherol


Nazim Hussain, Hui Li, Yu-xiao Jiang, Zahra Jabeen, Imran Haider Shamsi, Essa Ali, Li-xi Jiang. Response of seed tocopherols in oilseed rape to nitrogen fertilizer sources and application rates[J]. Journal of Zhejiang University Science B, 2014, 15(2): 181-193.

@article{title="Response of seed tocopherols in oilseed rape to nitrogen fertilizer sources and application rates",
author="Nazim Hussain, Hui Li, Yu-xiao Jiang, Zahra Jabeen, Imran Haider Shamsi, Essa Ali, Li-xi Jiang",
journal="Journal of Zhejiang University Science B",
volume="15",
number="2",
pages="181-193",
year="2014",
publisher="Zhejiang University Press & Springer",
doi="10.1631/jzus.B1300036"
}

%0 Journal Article
%T Response of seed tocopherols in oilseed rape to nitrogen fertilizer sources and application rates
%A Nazim Hussain
%A Hui Li
%A Yu-xiao Jiang
%A Zahra Jabeen
%A Imran Haider Shamsi
%A Essa Ali
%A Li-xi Jiang
%J Journal of Zhejiang University SCIENCE B
%V 15
%N 2
%P 181-193
%@ 1673-1581
%D 2014
%I Zhejiang University Press & Springer
%DOI 10.1631/jzus.B1300036

TY - JOUR
T1 - Response of seed tocopherols in oilseed rape to nitrogen fertilizer sources and application rates
A1 - Nazim Hussain
A1 - Hui Li
A1 - Yu-xiao Jiang
A1 - Zahra Jabeen
A1 - Imran Haider Shamsi
A1 - Essa Ali
A1 - Li-xi Jiang
J0 - Journal of Zhejiang University Science B
VL - 15
IS - 2
SP - 181
EP - 193
%@ 1673-1581
Y1 - 2014
PB - Zhejiang University Press & Springer
ER -
DOI - 10.1631/jzus.B1300036


Abstract: 
tocopherols (Tocs) are vital scavengers of reactive oxygen species (ROS) and important seed oil quality indicators. Nitrogen (N) is one of the most important fertilizers in promoting biomass and grain yield in crop production. However, the effect of different sources and application rates of N on seed Toc contents in oilseed rape is poorly understood. In this study, pot trials were conducted to evaluate the effect of two sources of N fertilizer (urea and ammonium nitrate). Each source was applied to five oilseed rape genotypes (Zheshuang 72, Jiu-Er-1358, Zheshuang 758, Shiralee, and Pakola) at three different application rates (0.41 g/pot (N1), 0.81 g/pot (N2), and 1.20 g/pot (N3)). Results indicated that urea increased α-, γ-, and total Toc (T-Toc) more than did ammonium nitrate. N3 was proven as the most efficient application rate, which yielded high contents of γ-Toc and T-Toc. Highly significant correlations were observed between Toc isomers, T-Toc, and α-/γ-Toc ratio. These results clearly demonstrate that N sources and application rates significantly affect seed Toc contents in oilseed rape.

氮肥种类与施量对油菜种子生育酚的影响

研究目的:生育酚是菜籽重要的品质指标,氮肥是影响作物生物学与籽粒产量最常用的肥料。这项研究旨在搞清楚氮肥种类与施量对油菜种子生育酚含量与组分的确切影响,以及这种影响在基因型之间的差异。
创新要点:这篇论文研究了不同的氮肥种类(硝态氮与铵态氮)与低、中、高施用量对种子生育酚总量与组分的影响,并分析了其中的原因,为通过合理的氮肥施用方案配置,以达到最理想的菜籽生育酚含量或组分提供依据。
研究方法:采用盆钵实验控制氮肥施量与流失的精准方法,五种基因型、二种氮肥种类、三档施量水平,三重复控制误差;尝试用气相色谱法检测菜籽生育酚含量的新方法。
重要结论:尿素比硝酸氨更有利于菜籽总生育酚、阿尔法生育酚及伽马生育酚的有效形成;提高氮肥施量对于菜籽形成高含量的总生育酚与伽马生育酚非常有效,但对提高菜籽阿尔法生育酚含量的效果却不太明显。

关键词:油菜;氮肥施量;尿素;硝酸氨;生育酚

Darkslateblue:Affiliate; Royal Blue:Author; Turquoise:Article

References

[1] Asare, E., Scarisbrick, D.H., 1995. Rate of nitrogen and sulfur fertilizers on yield, yield components and seed quality of oilseed rape (Brassica napus L.). Field Crops Res, 44(1):41-46. 


[2] Azzi, A., Stocker, A., 2000. Vitamin E: non-antioxidant roles. Prog Lipid Res, 39(3):231-255. 


[3] Behrens, T., Horst, W.J., Wiesler, F., 2001. Effect of rate, timing and form of nitrogen application on yield formation and nitrogen balance in oilseed rape production.  Plant Nutrition: Food Security and Sustainability of Agro-Ecosystems through Basic and Applied Research. Kluwer Academic Publishers,Dordrecht :800-801. 

[4] Bell, S.J., Grochoski, G.T., 2008. How safe is vitamin E supplementation?. Crit Rev Food Sci Nutr, 48(8):760-774. 


[5] Bilsborrow, P.E., Evans, E.J., Zhao, F.J., 1993. The influence of spring nitrogen on yield, yield components and glucosinolate content of autumn-sown oilseed rape (Brassica napus). J Agric Sci, 120(2):219-224. 


[6] Bloom, A.J., 1988. Ammonium and nitrate as nitrogen sources for plant growth. ISI Atlas Sci, 1(1):55-59. 

[7] Bramley, P.M., Elmadfa, I., Kafatos, A., 2000. Vitamin E. J Sci Food Agric, 80(7):913-938. 


[8] Brigelius-Flohe, R., Traber, M.G., 1999. Vitamin E: function and metabolism. FASEB J, 13(10):1145-1155. 


[9] Britz, S.J., Kremer, D.F., 2002. Warm temperatures or drought during seed maturation increase free α-tocopherol in seeds of soybean (Glycine max L. Merr.). J Agric Food Chem, 50(21):6058-6063. 


[10] Burton, G.W., Ingold, K.U., 1986. Vitamin-E-application of the priciples of physical organic chemsitry of the exploration of its structure and function. Acc Chem Res, 19(7):194-201. 


[11] Camberato, J.J., Bock, B.R., 1990. Spring wheat response to enhanced ammonium supply: I. Dry matter and nitrogen content. Agron J, 82(3):463-467. 


[12] Camberato, J.J., Bock, B.R., 1990. Spring wheat response to enhanced ammonium supply: II. Tillering. Agron J, 82(3):467-473. 


[13] Christen, S., Woodall, A.A., Shigenaga, M.K., 1997. γ-Tocopherol traps mutagenic electrophiles such as NO x and complements α-tocopherol: physiological implications. PNAS, 94(7):3217-3222. 


[14] Collin, V.C., Eymery, F., Genty, B., 2008. Vitamin E is essential for the tolerance of Arabidopsis thaliana to metal-induced oxidative stress. Plant Cell Environ, 31(2):244-257. 


[15] Cooney, R.V., Franke, A.A., Harwood, P.J., 1993. γ-Tocopherol detoxification of nitrogen-dioxide-superiority to α-tocopherol. PNAS, 90(5):1771-1775. 


[16] DellaPenna, D., 2005. Progress in the dissection and manipulation of vitamin E synthesis. Trends Plant Sci, 10(12):574-579. 


[17] DellaPenna, D., Pogson, B.J., 2006. Vitamin synthesis in plants: tocopherols and carotenoids. Annu Rev Plant Biol, 57(1):711-738. 


[18] Demurin, Y., Skoric, D., Karlovic, D., 1996. Genetic variability of tocopherol composition in sunflower seeds as a basis of breeding for improved oil quality. Plant Breed, 115(1):33-36. 


[19] Dolde, D., Vlahakis, C., Hazebroek, J., 1999. Tocopherols in breeding lines and effects of planting location, fatty acid composition, and temperature during development. J Am Oil Chem Soc, 76(3):349-355. 


[20] Drmann, P., 2007. Functional diversity of tocochromanols in plants. Planta, 225(2):269-276. 


[21] Egesel, C.O., Gul, M.K., Kahriman, F., 2008. The effect of nitrogen fertilization on tocopherols in rapeseed genotypes. Eur Food Res Technol, 227(3):871-880. 


[22] Evans, R.D., 2001. Physiological mechanisms influencing plant nitrogen isotope composition. Trends Plant Sci, 6(3):121-126. 


[23] Evans, R.D., Bloom, A.J., Sukrapanna, S.S., 1996. Nitrogen isotope composition of tomato (Lycopersicon esculentum Mill. cv. T-5) grown under ammonium or nitrate nutrition. Plant Cell Environ, 19(11):1317-1323. 


[24] Gerends, J., Sattelmacher, B., 1990. Influence of nitrogen form and concentration on growth and ionic balance of tomato (Lycopericum esculentum) and potato (Solanum tuberosum). Plant Nutrition-Physiology and Applications, Kluwer Academic Publishers,:33-37. 


[25] Goffman, F.D., Becker, H.C., 2001. Diallel analysis for tocopherol contents in seeds of rapeseed. Crop Sci, 41(4):1072-1079. 


[26] Goffman, F.D., Becker, H.C., 2002. Genetic variation of tocopherol content in a germplasm collection of Brassica napus L. Euphytica, 125(2):189-196. 


[27] Goffman, F.D., Thies, W., Velasco, L., 1999. Chemotaxonomic value of tocopherols in Brassicaceae. Phytochemistry, 50(5):793-798. 


[28] Grant, C.A., Bailey, L.D., 1993. Fertility management in canola production. Can J Plant Sci, 73(3):651-670. 


[29] Grant, C.A., Brown, K.R., Racz, G.J., 2002. Influence of source, timing and placement of nitrogen fertilization on seed-yield and nitrogen accumulation in the seed of canola under reduced- and conventional-tillage management. Can J Plant Sci, 82(4):629-638. 


[30] Gzyl-Malcher, B., Zembala, M., Filek, M., 2010. Effect of tocopherol on surface properties of plastid lipids originating from wheat calli cultivated in cadmium presence. Chem Phys Lipids, 163(1):74-81. 


[31] Havaux, M., Eymery, F., Porfirova, S., 2005. Vitamin E protects against photoinhibition and photooxidative stress in Arabidopsis thalianaPlant Cell, 17(12):3451-3469. 


[32] Havlin, J.L., Tisdale, S.L., Beaton, J.D., 2005.  Soil Fertility and Fertilizers. Pearson Prentice Hall,Upper Saddle River, New Jersey :

[33] Hofman, G., van Cleemput, O., 2004.  Soil and Plant Nitrogen. International Fertilizer Industry Association (IFA),Paris, France :

[34] Hussain, N., Irshad, F., Jabeen, Z., 2013. Biosynthesis, structural, and functional attributes of tocopherols in planta: past, present, and future perspectives. J Agric Food Chem, 61(26):6137-6149. 


[35] Hussain, N., Jabeen, Z., Li, Y.L., 2013. Detection of tocopherol in oilseed rape (Brassica napus L.) using gas chromatography with flame ionization detector. J Integ Agric, 12(5):803-814. 


[36] Ingold, K., Hughes, L., Slaby, M., 1987. Synthesis of 2R,49R,89R-α-tocopherols selectively labelled with deuterium. J Labelled Comp Radiopharm, 24(7):817-831. 


[37] Ischebeck, T., Zbierzak, A.M., Kanwischer, M., 2006. A salvage pathway for phytol metabolism in ArabidopsisJ Biol Chem, 281(5):2470-2477. 


[38] Jiang, Q., Elson-Schwab, I., Courtemanche, C., 2000. γ-Tocopherol and its major metabolite, in contrast to α-tocopherol, inhibit cyclooxygenase activity in macrophages and epithelial cells. PNAS, 97(21):11494-11499. 


[39] Krupnik, T.J., Six, J., Ladha, J.K., 2004. An assessment of fertilizer nitrogen recovery efficiency by grain crops.  Agriculture and the Nitrogen Cycle. Island Press,Washington :193-207. 

[40] Lemke, R.L., Mooleki, S.P., Malhi, S.S., 2009. Effect of fertilizer nitrogen management and phosphorus placement on canola production under varied conditions in Saskatchewan. Can J Plant Sci, 89(1):29-48. 


[41] Li, Y., Hussain, N., Zhang, L., 2013. Correlations between tocopherol and fatty acid components in germplasm collections of Brassica oilseeds. J Agric Food Chem, 61(1):34-40. 


[42] Malhi, S.S., Gan, Y., Raney, J.P., 2007. Yield, seed quality, and sulphur uptake of Brassica oilseed crops in response to sulphur fertilization. Agron J, 99(2):570-577. 


[43] Marquard, R., 1985. The influence of temperature and photoperiod on fat-content, fatty-acid composition, and tocopherols of rapeseed (Brassica napus L.) and mustard species (Sinapis alba, Brassica juncea, and Brassica nigra). Agrochimica, 29(2-4):145-153. 

[44] Marquard, R., 1990. Untersuchungen über den einfluß von sorte und standort auf den tocopherolgehalt verschiedener pflanzenöle. Eur J Lipid Sci Technol, (in German),92(11):452-455. 


[45] Marwede, V., Schierholt, A., Mollers, C., 2004. Genotype×environment interactions and heritability of tocopherol contents in canola. Crop Sci, 44(3):728-731. 


[46] Marwede, V., Gul, M.K., Becker, H.C., 2005. Mapping of QTL controlling tocopherol content in winter oilseed rape. Plant Breed, 124(1):20-26. 


[47] Peisker, C., Dggelin, T., Rentsch, D., 1989. Phytol and the breakdown of chlorophyll in senescent leaves. J Plant Physiol, 135(4):428-432. 


[48] Pryor, W.A., 2000. Vitamin E and heart disease: basic science to clinical intervention trials. Free Radic Biol Med, 28(1):141-164. 


[49] Rathke, G.W., Christen, O., Diepenbrock, W., 2005. Effects of nitrogen source and rate on productivity and quality of winter oilseed rape (Brassica napus L.) grown in different crop rotations. Field Crops Res, 94(2-3):103-113. 


[50] Rathke, G.W., Behrens, T., Diepenbrock, W., 2006. Integrated nitrogen management strategies to improve seed yield, oil content and nitrogen efficiency of winter oilseed rape (Brassica napus L.): a review. Agric Ecosys Environ, 117(2-3):80-108. 


[51] Rise, M., Cojocaru, M., Gottlieb, H.E., 1989. Accumulation of α-tocopherol in senescing organs as related to chlorophyll degradation. Plant Physiol, 89(4):1028-1030. 


[52] Rocheford, T.R., Wong, J.C., Egesel, C.O., 2002. Enhancement of vitamin E levels in corn. J Am Coll Nutr, 21(3):191S-198S. 


[53] Schjoerring, J.K., Bock, J.G.H., Gammelvind, L., 1995. Nitrogen incorporation and remobilization in different shoot components of field-grown winter oilseed rape (Brassica napus L.) as affected by rate of nitrogen application and irrigation. Plant Soil, 177(2):255-264. 


[54] Sieling, K., Christen, O., 1997. Effect of preceding crop combination and N fertilization on yield of six oilseed rape cultivars (Brassica napus L.). Eur J Agron, 7(4):301-306. 


[55] Sieling, K., Gunther-Borstel, O., Hanus, H., 1997. Effect of slurry application and mineral nitrogen fertilization on N leaching in different crop combinations. J Agric Sci, 128(1):79-86. 


[56] Stevenson, D.G., Eller, F.J., Wang, L., 2007. Oil and tocopherol content and composition of pumpkin seed oil in 12 cultivars. J Agric Food Chem, 55(10):4005-4013. 


[57] Strahm, B.D., Harrison, R.B., 2006. Nitrate sorption in a variable-charge forest soil of the Pacific Northwest. Soil Sci, 171(4):313-321. 


[58] Tan, B., 1989. Palm carotenoids, tocopherols and tocotrienols. J Am Oil Chem Soc, 66(6):770-776. 


[59] Tomar, J.S., Soper, R.J., 1987. Fate of 15N-labeled urea in the growth chamber as affected by added organic matter and N placement. Can J Soil Sci, 67(3):639-646. 


[60] Traber, M.G., 2006. Vitamin E.  Modern Nutrition in Health and Disease. Lippincott Williams & Wilkins,Baltimore, MD :396-411. 

[61] Traber, M.G., Sies, H., 1996. Vitamin E in humans: demand and delivery. Annu Rev Nutr, 16(1):321-347. 


[62] Valentin, H.E., Lincoln, K., Moshiri, F., 2006. The Arabidopsis vitamin E pathway gene5-1 mutant reveals a critical role for phytol kinase in seed tocopherol biosynthesis. Plant Cell, 18(1):212-224. 


[63] Velasco, L., Fernandez-Martinez, J.M., Garcia-Ruiz, R., 2002. Genetic and environmental variation for tocopherol content and composition in sunflower commercial hybrids. J Agric Sci, 139(4):425-429. 


[64] Wagner, S.C., 2011. Biological nitrogen fixation. Nat Educ Knowl, 2(11):14

[65] Weisler, F., Behrens, T., Horst, W.J., 2001. The role of nitrogen-efficient cultivars in sustainable agriculture. Sci World J, 1(S2):61-69. 


[66] Yoneyama, T., Kaneko, A., 1989. Variations in the natural abundance of 15N in nitrogenous fractions of komatsuna plants supplied with nitrate. Plant Cell Physiol, 30(7):957-962. 

[67] Yoneyama, T., Omata, T., Nakata, S., 1991. Fractionation of nitrogen isotopes during the uptake and assimilation of ammonia by plants. Plant Cell Physiol, 32(8):1211-1217. 

[68] Zhang, W., Shu, X.O., Li, H., 2012. Vitamin intake and liver cancer risk: a report from two cohort studies in China. J Natl Cancer Inst, 104(15):1174-1182. 



Open peer comments: Debate/Discuss/Question/Opinion

<1>

Please provide your name, email address and a comment





Journal of Zhejiang University-SCIENCE, 38 Zheda Road, Hangzhou 310027, China
Tel: +86-571-87952783; E-mail: cjzhang@zju.edu.cn
Copyright © 2000 - 2024 Journal of Zhejiang University-SCIENCE