Deep search:Searching for "Tao Bao" in 'AUTHORGot 4 items.
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1Antioxidant and antidiabetic properties of tartary buckwheat rice flavonoids after in vitro digestion
Author(s):Tao Bao, Ye Wang, Yu-ting Li, Vema...  Clicked:4516  Download:3062  Cited:3  <Full Text>  <PPT> 1933
Journal of Zhejiang University Science B  2016 Vol.17 No.12 P.941-951  DOI:10.1631/jzus.B1600243
2Phenolic profile of jujube fruit subjected to gut microbiota fermentation and its antioxidant potential aga...
Author(s):Tao BAO, Ming ZHANG, Yuanqing ZHOU...  Clicked:3915  Download:1888  Cited:0  <Full Text>  <PPT> 1579
Journal of Zhejiang University Science B  2021 Vol.22 No.5 P.397-409  DOI:10.1631/jzus.B2000754
3Research advances in bioactive components and health benefits of jujube (Ziziphus jujuba Mill.) fruit
Author(s):Yang LU, Tao BAO, Jianling MO, Jin...  Clicked:10689  Download:5728  Cited:0  <Full Text>  <PPT> 4540
Journal of Zhejiang University Science B  2021 Vol.22 No.6 P.431-449  DOI:10.1631/jzus.B2000594
4Polysaccharide isolated from wax apple suppresses ethyl carbamate-induced oxidative damage in human hepatoc...
Author(s):Tao BAO, Naymul KARIM, Huihui KE, ...  Clicked:487  Download:356  Cited:0  <Full Text>  <PPT> 152
Journal of Zhejiang University Science B  2023 Vol.24 No.7 P.574-586  DOI:10.1631/jzus.B2200629
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