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1Determination of the geographical origin of Chinese teas based on stable carbon and nitrogen isotope ratios
Author(s):Long Zhang, Jia-rong Pan, Cheng Zhu  Clicked:4379  Download:2478  Cited:4  <Full Text>
Journal of Zhejiang University Science B  2012 Vol.13 No.10 P.824-830  DOI:10.1631/jzus.B1200046
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