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index	Title
1	Optimization of angiotensin I-converting enzyme (ACE) inhibition by rice dregs hydrolysates using response ... Author(s):HE Guo-qing, XUAN Guo-dong, RUAN H...  Clicked:7328  Download:3372  Cited:14  <Full Text> Journal of Zhejiang University Science B  2005 Vol.6 No.6 P.508-513  DOI:10.1631/jzus.2005.B0508
2	Anti-allergic effects of ethanol extracts from brown seaweeds Author(s):Haider SAMEE, Zhen-xing LI, Hong L...  Clicked:6559  Download:3675  Cited:23  <Full Text> Journal of Zhejiang University Science B  2009 Vol.10 No.2 P.147-153  DOI:10.1631/jzus.B0820185
3	Research advances in bioactive components and health benefits of jujube (Ziziphus jujuba Mill.) fruit Author(s):Yang LU, Tao BAO, Jianling MO, Jin...  Clicked:13239  Download:8181  Cited:0  <Full Text>  <PPT> 5594 Journal of Zhejiang University Science B  2021 Vol.22 No.6 P.431-449  DOI:10.1631/jzus.B2000594
4	Diacylated anthocyanins from purple sweet potato (Ipomoea batatas L.) attenuate hyperglycemia... Author(s):Luhong SHEN, Yang YANG, Jiuliang Z...  Clicked:1425  Download:978  Cited:0  <Full Text>  <PPT> 467 Journal of Zhejiang University Science B  2023 Vol.24 No.7 P.587-601  DOI:10.1631/jzus.B2200587
5	In vivo antioxidant activity of rabbiteye blueberry (Vaccinium ashei cv. ‘Brightwell’)... Author(s):Jing WANG, Xingyu ZHAO, Jiawei ZHE...  Clicked:1252  Download:815  Cited:0  <Full Text>  <PPT> 438 Journal of Zhejiang University Science B  2023 Vol.24 No.7 P.602-616  DOI:10.1631/jzus.B2200590
6	Special issue: molecular nutrition and chronic diseases Author(s):Wei CHEN, Hongming SU  Clicked:1207  Download:656  Cited:0  <Full Text> Journal of Zhejiang University Science B  2023 Vol.24 No.7 P.549-553  DOI:10.1631/jzus.B2310001
7	Food-derived bioactive peptides: health benefits, structure-activity relationships, and translational prosp... Author(s):Hongda CHEN, Jiabei SUN, Haolie FA...  Clicked:369  Download:270  Cited:0  <Full Text> Journal of Zhejiang University Science B  1998 Vol.-1 No.-1 P.  DOI:10.1631/jzus.B2400106

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