| index | Title |
| 1 | Aroma changes of black tea prepared from methyl jasmonate treated tea plants Author(s):Jiang Shi, Li Wang, Cheng-ying Ma,... Clicked:13357 Download:6521 Cited:9 <Full Text> <PPT> 3246 Journal of Zhejiang University Science B 2014 Vol.15 No.4 P.313-321 DOI:10.1631/jzus.B1300238 |
| 2 | Leaf and root glucosinolate profiles of Chinese cabbage (Brassica rapa ssp. pekinensis) as a ... Author(s):Yun-xiang Zang, Jia-li Ge, Ling-hu... Clicked:7398 Download:5022 Cited:4 <Full Text> <PPT> 3137 Journal of Zhejiang University Science B 2015 Vol.16 No.8 P.696-708 DOI:10.1631/jzus.B1400370 |
| 3 | Transcriptome changes in Polygonum multiflorum Thunb. roots induced by methyl jasmonate Author(s):Hong-chang Liu, Wei Wu, Kai Hou, J... Clicked:6850 Download:4927 Cited:1 <Full Text> <PPT> 2748 Journal of Zhejiang University Science B 2015 Vol.16 No.12 P.1027-1041 DOI:10.1631/jzus.B1500150 |
| 4 | An oriental melon 9-lipoxygenase gene CmLOX09 response to stresses, hormones, and signal substances Author(s):Li-Jun Ju, Chong Zhang, Jing-Jing ... Clicked:6872 Download:4443 Cited:0 <Full Text> <PPT> 2575 Journal of Zhejiang University Science B 2018 Vol.19 No.8 P.596-609 DOI:10.1631/jzus.B1700388 |