
| index | Title |
| 1 | Meat quality traits of four Chinese indigenous chicken breeds and one commercial broiler stock Author(s):Rong-fa Guan, Fei Lyu, Xiao-qiang ... Clicked:9002 Download:4629 Cited:11 <Full Text> Journal of Zhejiang University Science B 2013 Vol.14 No.10 P.896-902 DOI:10.1631/jzus.B1300163 |