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index	Title
1	Effect of culturing conditions on the expression of key enzymes in the proteolytic system of Lactobacill... Author(s):Jun-cai Hou, Fei Liu, Da-xi Ren, W...  Clicked:4308  Download:2329  Cited:1  <Full Text>  <PPT> 1819 Journal of Zhejiang University Science B  2015 Vol.16 No.4 P.317-326  DOI:10.1631/jzus.B1400230
2	Systematic study of the quality and safety of chilled pork from wet markets, supermarkets, and online marke... Author(s):Dong-Wen Hu, Chen-Xing Liu, Hong-B...  Clicked:4806  Download:2798  Cited:0  <Full Text>  <PPT> 1732 Journal of Zhejiang University Science B  2019 Vol.20 No.1 P.95-104  DOI:10.1631/jzus.B1800273

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