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index	Title
1	Survey of antioxidant capacity and phenolic composition of blueberry, blackberry, and strawberry in Nanjing Author(s):Wu-yang Huang, Hong-cheng Zhang, W...  Clicked:10175  Download:5136  Cited:81  <Full Text> Journal of Zhejiang University Science B  2012 Vol.13 No.2 P.94-102  DOI:10.1631/jzus.B1100137
2	Effect of physiological harvest stages on the composition of bioactive compounds in Cavendish bananas Author(s):Christelle Bruno Bonnet, Olivier H...  Clicked:6232  Download:3753  Cited:2  <Full Text> Journal of Zhejiang University Science B  2013 Vol.14 No.4 P.270-278  DOI:10.1631/jzus.B1200177
3	Simultaneous determination by UPLC-MS/MS of seven bioactive compounds in rat plasma after oral administrati... Author(s):Wen-ping Wang, Na Liu, Qian Kang, ...  Clicked:10312  Download:3693  Cited:2  <Full Text>  <PPT> 2355 Journal of Zhejiang University Science B  2014 Vol.15 No.11 P.929-939  DOI:10.1631/jzus.B1400035
4	A discussion on “Tea and human health: biomedical functions of tea active components and current issues” Author(s):Sheng-rong Shen, Sovichea Lay  Clicked:6713  Download:2623  Cited:0  <Full Text> Journal of Zhejiang University Science B  2015 Vol.16 No.9 P.811-812  DOI:10.1631/jzus.B1500207
5	Antimelanogenic effects of Inula britannica flower petal extract fermented by Lactobacillus plant... Author(s):Eun-hye Park, Won-young Bae, Jae-y...  Clicked:5254  Download:2635  Cited:0  <Full Text>  <PPT> 1677 Journal of Zhejiang University Science B  2017 Vol.18 No.9 P.816-824  DOI:10.1631/jzus.B1600234
6	A review of the use of pteridophytes for treating human ailments Author(s):Xavier-ravi Baskaran, Antony-varuv...  Clicked:6052  Download:5408  Cited:0  <Full Text> Journal of Zhejiang University Science B  2018 Vol.19 No.2 P.85-119  DOI:10.1631/jzus.B1600344
7	In vitro antioxidant activity of phenolic-enriched extracts from Zhangping Narcissus tea cake and their inh... Author(s):Le Ying, De-dong Kong, Yuan-yuan G...  Clicked:7405  Download:3053  Cited:0  <Full Text>  <PPT> 2087 Journal of Zhejiang University Science B  2018 Vol.19 No.3 P.199-210  DOI:10.1631/jzus.B1700162
8	Comparison of volatile profiles and bioactive components of sun-dried Pu-erh tea leaves from ancient tea pl... Author(s):Wen-jie Zhang, Cong Liu, Rui-juan ...  Clicked:12217  Download:3253  Cited:0  <Full Text>  <PPT> 2013 Journal of Zhejiang University Science B  2019 Vol.20 No.7 P.563-575  DOI:10.1631/jzus.B1800183
9	Research advances in bioactive components and health benefits of jujube (Ziziphus jujuba Mill.) fruit Author(s):Yang LU, Tao BAO, Jianling MO, Jin...  Clicked:15692  Download:13634  Cited:0  <Full Text>  <PPT> 6580 Journal of Zhejiang University Science B  2021 Vol.22 No.6 P.431-449  DOI:10.1631/jzus.B2000594
10	Effects of S-adenosylmethionine on production of secondary metabolites in Streptomyces dia... Author(s):Yefeng HU, Juan WANG, Jie XU, Zhen...  Clicked:4063  Download:2757  Cited:0  <Full Text>  <PPT> 1843 Journal of Zhejiang University Science B  2021 Vol.22 No.9 P.767-773  DOI:10.1631/jzus.B2100115
11	Special issue: molecular nutrition and chronic diseases Author(s):Wei CHEN, Hongming SU  Clicked:1743  Download:988  Cited:0  <Full Text> Journal of Zhejiang University Science B  2023 Vol.24 No.7 P.549-553  DOI:10.1631/jzus.B2310001

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