Accepted manuscript available online (unedited version)
Improvement of neutral protease activity of Bacillus amyloliquefaciens LX-6 by combined ribosome engineering and medium optimization and its application in soybean meal fermentation
Affiliation(s): 1Key Laboratory of Microbiological Metrology, Measurement & Bio-product Quality Security, State Administration for Market Regulation, College of Life Sciences, China Jiliang University, Hangzhou 310018, China;
moreAffiliation(s): 1Key Laboratory of Microbiological Metrology, Measurement & Bio-product Quality Security, State Administration for Market Regulation, College of Life Sciences, China Jiliang University, Hangzhou 310018, China; 2Department of Aquaculture, Zhejiang Ocean University, Zhoushan 316000, China;
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Yifan ZHU1*, Xinyi HUANG1*, Tao HAN2, Jiteng WANG2, Xiaoping YU1, Zheng MA1. Improvement of neutral protease activity of Bacillus amyloliquefaciens LX-6 by combined ribosome engineering and medium optimization and its application in soybean meal fermentation[J]. Journal of Zhejiang University Science B,in press.Frontiers of Information Technology & Electronic Engineering,in press.https://doi.org/10.1631/jzus.B2400477
@article{title="Improvement of neutral protease activity of Bacillus amyloliquefaciens LX-6 by combined ribosome engineering and medium optimization and its application in soybean meal fermentation", author="Yifan ZHU1*, Xinyi HUANG1*, Tao HAN2, Jiteng WANG2, Xiaoping YU1, Zheng MA1", journal="Journal of Zhejiang University Science B", year="in press", publisher="Zhejiang University Press & Springer", doi="https://doi.org/10.1631/jzus.B2400477" }
%0 Journal Article %T Improvement of neutral protease activity of Bacillus amyloliquefaciens LX-6 by combined ribosome engineering and medium optimization and its application in soybean meal fermentation %A Yifan ZHU1* %A Xinyi HUANG1* %A Tao HAN2 %A Jiteng WANG2 %A Xiaoping YU1 %A Zheng MA1 %J Journal of Zhejiang University SCIENCE B %P %@ 1673-1581 %D in press %I Zhejiang University Press & Springer doi="https://doi.org/10.1631/jzus.B2400477"
TY - JOUR T1 - Improvement of neutral protease activity of Bacillus amyloliquefaciens LX-6 by combined ribosome engineering and medium optimization and its application in soybean meal fermentation A1 - Yifan ZHU1* A1 - Xinyi HUANG1* A1 - Tao HAN2 A1 - Jiteng WANG2 A1 - Xiaoping YU1 A1 - Zheng MA1 J0 - Journal of Zhejiang University Science B SP - EP - %@ 1673-1581 Y1 - in press PB - Zhejiang University Press & Springer ER - doi="https://doi.org/10.1631/jzus.B2400477"
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