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On-line Access: 2025-01-13

Received: 2024-09-19

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Journal of Zhejiang University SCIENCE B

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Improvement of neutral protease activity of Bacillus amyloliquefaciens LX-6 by combined ribosome engineering and medium optimization and its application in soybean meal fermentation


Author(s):  Yifan ZHU1*, Xinyi HUANG1*, Tao HAN2, Jiteng WANG2, Xiaoping YU1, Zheng MA1

Affiliation(s):  1Key Laboratory of Microbiological Metrology, Measurement & Bio-product Quality Security, State Administration for Market Regulation, College of Life Sciences, China Jiliang University, Hangzhou 310018, China; more

Corresponding email(s):  mazheng520@163.com, goodhantao@gail.com

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Yifan ZHU1*, Xinyi HUANG1*, Tao HAN2, Jiteng WANG2, Xiaoping YU1, Zheng MA1. Improvement of neutral protease activity of Bacillus amyloliquefaciens LX-6 by combined ribosome engineering and medium optimization and its application in soybean meal fermentation[J]. Journal of Zhejiang University Science B,in press.Frontiers of Information Technology & Electronic Engineering,in press.https://doi.org/10.1631/jzus.B2400477

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doi="https://doi.org/10.1631/jzus.B2400477"
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