Journal of Zhejiang University

Advanced Search

Title

Abstract

Author

Key Words

DOI

Email

AND

OR

Hybrid

63 results found in all.

index	Title
31	Enhanced water solubility, antioxidant activity, and oral absorption of hesperetin by D-α-tocopheryl polyethylene glycol 1000 succinate and phosphatidylcholine Author(s):Su-fang Gu, Li-ying Wang, Ying-jie Tian, Zhu-xian Zhou, Jian-bin Tang, Xiang-rui Liu, Hai-ping Jiang, You-qing Shen Clicked:10051 Download:4628 Cited:0 <Full Text> <PPT> 2827 Journal of Zhejiang University Science B 2019 Vol.20 No.3 P.273-281 DOI:10.1631/jzus.B1800346
32	Protective effect of dihydropteridine reductase against oxidative stress is abolished with A278C mutation Author(s):Yan-ting Gu, Yan-chun Wang, Hao-jun Zhang, Ting-ting Zhao, Si-fan Sun, Hua Wang, Bin Zhu, Ping Li Clicked:6488 Download:4073 Cited:0 <Full Text> <PPT> 2416 Journal of Zhejiang University Science B 2017 Vol.18 No.9 P.770-777 DOI:10.1631/jzus.B1600123
33	Evaluation of the antioxidant property and effects in Caenorhabditis elegans of Xiangxi flavor vinegar, a Hunan local traditional vinegar Author(s):Run-ting Huang, Qing Huang, Gen-liang Wu, Chun-guang Chen, Zong-jun Li Clicked:7545 Download:4268 Cited:0 <Full Text> <PPT> 2611 Journal of Zhejiang University Science B 2017 Vol.18 No.4 P.324-333 DOI:10.1631/jzus.B1600088
34	Role of jasmonic acid in improving tolerance of rapeseed (Brassica napus L.) to Cd toxicity Author(s):Essa Ali, Nazim Hussain, Imran Haider Shamsi, Zahra Jabeen, Muzammil Hussain Siddiqui, Li-xi Jiang Clicked:7312 Download:4186 Cited:0 <Full Text> <PPT> 2511 Journal of Zhejiang University Science B 2018 Vol.19 No.2 P.130-146 DOI:10.1631/jzus.B1700191
35	Depolymerized konjac glucomannan: preparation and application in health care Author(s):Min Jiang, Heng Li, Jin-Song Shi, Zheng-Hong Xu Clicked:8067 Download:4618 Cited:0 <Full Text> <PPT> 2473 Journal of Zhejiang University Science B 2018 Vol.19 No.7 P.505-514 DOI:10.1631/jzus.B1700310
36	Effects of glucose and gibberellic acid on glucosinolate content and antioxidant properties of Chinese kale sprouts Author(s):Hui-ying Miao, Meng-yu Wang, Jia-qi Chang, Han Tao, Bo Sun, Qiao-mei Wang Clicked:6931 Download:3718 Cited:0 <Full Text> <PPT> 2429 Journal of Zhejiang University Science B 2017 Vol.18 No.12 P.1093-1100 DOI:10.1631/jzus.B1700308
37	Ultrasound extraction optimization, structural features, and antioxidant activity of polysaccharides from Tricholoma matsutake Author(s):Yun Chen, Xiu-ju Du, Yang Zhang, Xin-hua Liu, Xuan-dong Wang Clicked:7084 Download:5141 Cited:0 <Full Text> <PPT> 2493 Journal of Zhejiang University Science B 2017 Vol.18 No.8 P.674-684 DOI:10.1631/jzus.B1600239
38	Phytochemical composition, biological potential and enzyme inhibition activity of Scandix pecten-veneris L. Author(s):Abdul Wahab, Syed Aleem Jan, Abdur Rauf, Zia ur Rehman, Zahid Khan, Aftab Ahmed, Fatima Syed, Sher Zaman Safi, Hamayun Khan, Muhammad Imran Clicked:7591 Download:4511 Cited:0 <Full Text> <PPT> 2620 Journal of Zhejiang University Science B 2018 Vol.19 No.2 P.120-129 DOI:10.1631/jzus.B1600443
39	A review of the use of pteridophytes for treating human ailments Author(s):Xavier-ravi Baskaran, Antony-varuvel Geo Vigila, Shou-zhou Zhang, Shi-xiu Feng, Wen-bo Liao Clicked:7302 Download:7241 Cited:0 <Full Text> Journal of Zhejiang University Science B 2018 Vol.19 No.2 P.85-119 DOI:10.1631/jzus.B1600344
40	Phenolic profile of jujube fruit subjected to gut microbiota fermentation and its antioxidant potential against ethyl carbamate-induced oxidative damage Author(s):Tao BAO, Ming ZHANG, Yuanqing ZHOU, Wei CHEN Clicked:7714 Download:4326 Cited:0 <Full Text> <PPT> 2633 Journal of Zhejiang University Science B 2021 Vol.22 No.5 P.397-409 DOI:10.1631/jzus.B2000754
41	Effects of ZJ0273 on barley and growth recovery of herbicide-stressed seedlings through application of branched-chain amino acids Author(s):Ling Xu, Jian-Yao Shou, Rafaqat Ali Gill, Xiang Guo, Ullah Najeeb, Wei-Jun Zhou Clicked:7137 Download:4403 Cited:0 <Full Text> <PPT> 2540 Journal of Zhejiang University Science B 2019 Vol.20 No.1 P.71-83 DOI:10.1631/jzus.B1700375
42	RGFP966 inactivation of the YAP pathway attenuates cardiac dysfunction induced by prolonged hypothermic preservation Author(s):Xiao-He Zheng, lin-Lin Wang, Ming-Zhi Zheng, Jin-Jie Zhong, Ying-Ying Chen, Yue-Liang Shen Clicked:5478 Download:3632 Cited:0 <Full Text> <PPT> 2341 Journal of Zhejiang University Science B 2020 Vol.21 No.9 P.703-715 DOI:10.1631/jzus.B2000026
43	Drying temperature affects rice seed vigor via gibberellin, abscisic acid, and antioxidant enzyme metabolism Author(s):Yu-tao Huang, Wei Wu, Wen-xiong Zou, Hua-ping Wu, Dong-dong Cao Clicked:7288 Download:3962 Cited:0 <Full Text> <PPT> 2893 Journal of Zhejiang University Science B 2020 Vol.21 No.10 P.796-810 DOI:10.1631/jzus.B2000297
44	Protective effect of recombinant Lactobacillus plantarum against H₂O₂-induced oxidative stress in HUVEC cells Author(s):Guan WANG, Mingyue HAO, Qiong LIU, Yanlong JIANG, Haibin HUANG, Guilian YANG, Chunfeng WANG Clicked:6366 Download:4520 Cited:0 <Full Text> <PPT> 2632 Journal of Zhejiang University Science B 2021 Vol.22 No.5 P.348-365 DOI:10.1631/jzus.B2000441
45	Response of Escherichia coli to hydrogen nanobubbles: an in vitro evaluation using synchrotron infrared spectroscopy Author(s):Jinfang LU, Jin ZHENG, Yadi WANG, Jie CHENG, Xueling LI, Jun HU, Bin LI, Junhong LÜ Clicked:6009 Download:3964 Cited:0 <Full Text> <PPT> 2122 Journal of Zhejiang University Science B 2021 Vol.22 No.11 P.966-970 DOI:10.1631/jzus.B2100407

Journal of Zhejiang University-SCIENCE, 38 Zheda Road, Hangzhou 310027, China
Tel: +86-571-87952783; E-mail: cjzhang@zju.edu.cn
Copyright © 2000 - 2026 Journal of Zhejiang University-SCIENCE