| index | Title |
| 1 | Preparation of glucosamine by hydrolysis of chitosan with commercial α-amylase and glucoamylase Author(s):Sai-kun Pan, Sheng-jun Wu, Jin-moon Kim Clicked:7616 Download:4630 Cited:8 <Full Text> Journal of Zhejiang University Science B 2011 Vol.12 No.11 P.931-934 DOI:10.1631/jzus.B1100065 |
