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1Characterization of β-glucosidase from Aspergillus terreus and its application in the hydrolysis of soybean isoflavones
Author(s):Feng-ying Yan, Wei Xia, Xiao-xu Zhang, Sha Chen, Xin-zheng Nie, Li-chun Qian  Clicked:6495  Download:4262  Cited:1  <Full Text>  <PPT> 2581
Journal of Zhejiang University Science B  2016 Vol.17 No.6 P.455-464  DOI:10.1631/jzus.B1500317
2Apoptosis induction of colorectal cancer cells HTL-9 in vitro by the transformed products of soybean isoflavones by Ganoderma lucidum
Author(s):Mei-lin Cui, Huan-yi Yang, Guo-qing He  Clicked:7570  Download:4238  Cited:0  <Full Text>  <PPT> 2697
Journal of Zhejiang University Science B  2017 Vol.18 No.12 P.1101-1112  DOI:10.1631/jzus.B1700189
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