Deep search:Searching for "functional foods" in 'ABSTRACT and KEYWORDGot 6 items.
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1Optimization of angiotensin I-converting enzyme (ACE) inhibition by rice dregs hydrolysates using response ...
Author(s):HE Guo-qing, XUAN Guo-dong, RUAN H...  Clicked:6960  Download:3132  Cited:14  <Full Text>
Journal of Zhejiang University Science B  2005 Vol.6 No.6 P.508-513  DOI:10.1631/jzus.2005.B0508
2Anti-allergic effects of ethanol extracts from brown seaweeds
Author(s):Haider SAMEE, Zhen-xing LI, Hong L...  Clicked:6218  Download:3442  Cited:23  <Full Text>
Journal of Zhejiang University Science B  2009 Vol.10 No.2 P.147-153  DOI:10.1631/jzus.B0820185
3Research advances in bioactive components and health benefits of jujube (Ziziphus jujuba Mill.) fruit
Author(s):Yang LU, Tao BAO, Jianling MO, Jin...  Clicked:11774  Download:6481  Cited:0  <Full Text>  <PPT> 4903
Journal of Zhejiang University Science B  2021 Vol.22 No.6 P.431-449  DOI:10.1631/jzus.B2000594
4Diacylated anthocyanins from purple sweet potato (Ipomoea batatas L.) attenuate hyperglycemia...
Author(s):Luhong SHEN, Yang YANG, Jiuliang Z...  Clicked:941  Download:711  Cited:0  <Full Text>  <PPT> 295
Journal of Zhejiang University Science B  2023 Vol.24 No.7 P.587-601  DOI:10.1631/jzus.B2200587
5In vivo antioxidant activity of rabbiteye blueberry (Vaccinium ashei cv. ‘Brightwell’)...
Author(s):Jing WANG, Xingyu ZHAO, Jiawei ZHE...  Clicked:779  Download:550  Cited:0  <Full Text>  <PPT> 256
Journal of Zhejiang University Science B  2023 Vol.24 No.7 P.602-616  DOI:10.1631/jzus.B2200590
6Special issue: molecular nutrition and chronic diseases
Author(s):Wei CHEN, Hongming SU  Clicked:738  Download:337  Cited:0  <Full Text>
Journal of Zhejiang University Science B  2023 Vol.24 No.7 P.549-553  DOI:10.1631/jzus.B2310001
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