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7 results found in all.

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1	Nutritional evaluation of caseins and whey proteins and their hydrolysates from Protamex Author(s):Sindayikengera Séverin, Xia Wen-shui Clicked:6387 Download:3672 Cited:48 <Full Text> Journal of Zhejiang University Science B 2006 Vol.7 No.2 P.90-98 DOI:10.1631/jzus.2006.B0090
2	Kinetics of non-catalyzed hydrolysis of tannin in high temperature liquid water Author(s):Li-li LU, Xiu-yang LU, Nan MA Clicked:7080 Download:3717 Cited:4 <Full Text> Journal of Zhejiang University Science B 2008 Vol.9 No.5 P.401-406 DOI:10.1631/jzus.B0730098
3	Optimization of antioxidant activity by response surface methodology in hydrolysates of jellyfish (Rhopilema esculentum) umbrella collagen Author(s):Yong-liang ZHUANG, Xue ZHAO, Ba-fang LI Clicked:8357 Download:4272 Cited:30 <Full Text> Journal of Zhejiang University Science B 2009 Vol.10 No.8 P.572-579 DOI:10.1631/jzus.B0920081
4	HNCO hydrolysis performance in urea-water solution thermohydrolysis process with and without catalysts Author(s):Zhen-chao Chen, Wei-juan Yang, Jun-hu Zhou, Hong-kun Lv, Jian-zhong Liu, Ke-fa Cen Clicked:8800 Download:6681 Cited:8 <Full Text> Journal of Zhejiang University Science A 2010 Vol.11 No.11 P.849-856 DOI:10.1631/jzus.A0900798
5	Preparation of glucosamine by hydrolysis of chitosan with commercial α-amylase and glucoamylase Author(s):Sai-kun Pan, Sheng-jun Wu, Jin-moon Kim Clicked:6454 Download:4263 Cited:8 <Full Text> Journal of Zhejiang University Science B 2011 Vol.12 No.11 P.931-934 DOI:10.1631/jzus.B1100065
6	Optimization of enzymatic hydrolysis of cassava to obtain fermentable sugars Author(s):Renata M. Collares, Luiza V. S. Miklasevicius, Mariana M. Bassaco, Nina P. G. Salau, Marcio A. Mazutti, Dilson A. Bisognin, Lisiane M. Terra Clicked:8047 Download:7126 Cited:7 <Full Text> Journal of Zhejiang University Science B 2012 Vol.13 No.7 P.579-586 DOI:10.1631/jzus.B1100297
7	Characterization of β-glucosidase from Aspergillus terreus and its application in the hydrolysis of soybean isoflavones Author(s):Feng-ying Yan, Wei Xia, Xiao-xu Zhang, Sha Chen, Xin-zheng Nie, Li-chun Qian Clicked:5335 Download:2833 Cited:1 <Full Text> <PPT> 2191 Journal of Zhejiang University Science B 2016 Vol.17 No.6 P.455-464 DOI:10.1631/jzus.B1500317

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