CLC number: Q93; R93
On-line Access: 2024-08-27
Received: 2023-10-17
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WEI Pei-lian, XU Zhi-nan, CEN Pei-lin. Lovastatin production by Aspergillus terreus in solid-state fermentation[J]. Journal of Zhejiang University Science A, 2007, 8(9): 1521-1526.
@article{title="Lovastatin production by Aspergillus terreus in solid-state fermentation",
author="WEI Pei-lian, XU Zhi-nan, CEN Pei-lin",
journal="Journal of Zhejiang University Science A",
volume="8",
number="9",
pages="1521-1526",
year="2007",
publisher="Zhejiang University Press & Springer",
doi="10.1631/jzus.2007.A1521"
}
%0 Journal Article
%T Lovastatin production by Aspergillus terreus in solid-state fermentation
%A WEI Pei-lian
%A XU Zhi-nan
%A CEN Pei-lin
%J Journal of Zhejiang University SCIENCE A
%V 8
%N 9
%P 1521-1526
%@ 1673-565X
%D 2007
%I Zhejiang University Press & Springer
%DOI 10.1631/jzus.2007.A1521
TY - JOUR
T1 - Lovastatin production by Aspergillus terreus in solid-state fermentation
A1 - WEI Pei-lian
A1 - XU Zhi-nan
A1 - CEN Pei-lin
J0 - Journal of Zhejiang University Science A
VL - 8
IS - 9
SP - 1521
EP - 1526
%@ 1673-565X
Y1 - 2007
PB - Zhejiang University Press & Springer
ER -
DOI - 10.1631/jzus.2007.A1521
Abstract: lovastatin production by Aspergillus terreus ATCC 20542 in solid-state fermentation (SSF) was studied. Various substrates were used to evaluate the ability of A. terreus to produce lovastatin. The results showed that either rice or wheat bran was suitable substrate for lovastatin production in SSF. The maximum yield of lovastatin (2.9 mg/g dry substrate) using rice as substrate was achieved after incubating for 11 d at the following optimized process parameters: 50%~60% initial moisture content, pH 5.5, incubation temperature 28 °C.
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