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index	Title
1	Nutritional evaluation of caseins and whey proteins and their hydrolysates from Protamex Author(s):Sindayikengera Séverin, Xia...  Clicked:5215  Download:2719  Cited:48  <Full Text> Journal of Zhejiang University Science B  2006 Vol.7 No.2 P.90-98  DOI:10.1631/jzus.2006.B0090
2	Fire’s effect on chloride ingress related durability of concrete structure Author(s):JIN Wei-liang, ZHANG Yi  Clicked:5574  Download:3054  Cited:3  <Full Text> Journal of Zhejiang University Science A  2007 Vol.8 No.5 P.675-681  DOI:10.1631/jzus.2007.A0675
3	Chemical composition and antibacterial activity of Gongronema latifolium Author(s):ELEYINMI Afolabi F.  Clicked:5917  Download:3477  Cited:5  <Full Text> Journal of Zhejiang University Science B  2007 Vol.8 No.5 P.352-358  DOI:10.1631/jzus.2007.B0352
4	Nutritional composition of Pakistani wheat varieties Author(s):IKHTIAR Khan, ALAM Zeb  Clicked:4857  Download:2724  Cited:7  <Full Text> Journal of Zhejiang University Science B  2007 Vol.8 No.8 P.555-559  DOI:10.1631/jzus.2007.B0555
5	Microstructure of ferrospheres in fly ashes: SEM, EDX and ESEM analysis Author(s):Qing-feng XUE, Sheng-gao LU  Clicked:5567  Download:4002  Cited:12  <Full Text> Journal of Zhejiang University Science A  2008 Vol.9 No.11 P.1595-1600  DOI:10.1631/jzus.A0820051
6	Carbon steel slag as cementitious material for self-consolidating concrete Author(s):Yu-Chu Peng, Chao-Lung Hwang  Clicked:5318  Download:2808  Cited:9  <Full Text> Journal of Zhejiang University Science A  2010 Vol.11 No.7 P.488-494  DOI:10.1631/jzus.A0900635
7	Chemical composition and antioxidant activity of certain Morus species Author(s):Mohammad Imran, Hamayun Khan, Mohi...  Clicked:6759  Download:3710  Cited:41  <Full Text> Journal of Zhejiang University Science B  2010 Vol.11 No.12 P.973-980  DOI:10.1631/jzus.B1000173
8	Influence of ash composition on the sintering behavior during pressurized combustion and gasification process Author(s):Ni-jie Jing, Qin-hui Wang, Yu-kun ...  Clicked:5325  Download:4472  Cited:9  <Full Text> Journal of Zhejiang University Science A  2012 Vol.13 No.3 P.230-238  DOI:10.1631/jzus.A1100206
9	Effects of zinc-substituted nano-hydroxyapatite coatings on bone integration with implant surfaces Author(s):Shi-fang Zhao, Wen-jing Dong, Qiao...  Clicked:5773  Download:3923  Cited:12  <Full Text> Journal of Zhejiang University Science B  2013 Vol.14 No.6 P.518-525  DOI:10.1631/jzus.B1200327
10	An approach to optimize the batch mixing process for improving the quality consistency of the products made... Author(s):Bin-jun Yan, Hai-bin Qu  Clicked:4572  Download:2592  Cited:0  <Full Text> Journal of Zhejiang University Science B  2013 Vol.14 No.11 P.1041-1048  DOI:10.1631/jzus.B1300059
11	Vitreoscilla hemoglobin promotes Salecan production by Agrobacterium sp. ZX09 Author(s):Yun-mei Chen, Hai-yang Xu, Yang Wa...  Clicked:4014  Download:2350  Cited:1  <Full Text>  <PPT> 1606 Journal of Zhejiang University Science B  2014 Vol.15 No.11 P.979-985  DOI:10.1631/jzus.B1400123
12	Research on the slagging characteristics of blended coals in a pilot-scale furnace Author(s):Hao Zhou, Le-tian Li, Hai-long Zha...  Clicked:4431  Download:2601  Cited:3  <Full Text>  <PPT> 1882 Journal of Zhejiang University Science A  2015 Vol.16 No.3 P.204-216  DOI:10.1631/jzus.A1400172
13	Chemical composition and antioxidant activities of essential oils from different parts of the oregano Author(s):Fei Han, Guang-qiang Ma, Ming Yang...  Clicked:4060  Download:2527  Cited:2  <Full Text>  <PPT> 1612 Journal of Zhejiang University Science B  2017 Vol.18 No.1 P.79-84  DOI:10.1631/jzus.B1600377
14	Characteristic differences in essential oil composition of six Zanthoxylum bungeanum Maxim. (Rutacea... Author(s):Shu-ming Liu, Shi-jun Wang, Si-yao...  Clicked:2862  Download:1503  Cited:0  <Full Text>  <PPT> 1199 Journal of Zhejiang University Science B  2017 Vol.18 No.10 P.917-920  DOI:10.1631/jzus.B1700232
15	Antibacterial and anti-biofilm activity of the lipid extract from Mantidis ootheca on Pseudomonas... Author(s):Wen-dong Wang, Nan-nan Zhang, Warr...  Clicked:4451  Download:2186  Cited:0  <Full Text>  <PPT> 1566 Journal of Zhejiang University Science B  2018 Vol.19 No.5 P.364-371  DOI:10.1631/jzus.B1700356

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